With the exception of the first couple photos (which were all from our vegetarian with our host family) I feel like the food in Madrid is more traditional Spanish food than what we ate in Barcelona. I enjoyed trying new dishes (despite the widespread use of ham--no thank you!) and even had some more of those delicious padron peppers.
Oh, and I don't understand how the Spanish population isn't a gazillion pounds that simultaneously suffers from diabetes; they eat gelato like it's their job, ha!
